Prices subject to change.
All sandwiches served toasted with kettle chips and a dill pickle spear.
BBQ pulled pork smoked with apple and cherry wood served on a toasted brioche bun with coleslaw on top and Wolverine Amber barbecue sauce on the side.
A black bean patty served with romaine, beefsteak tomato, red onion, guacamole, melted muenster cheese and a cilantro lime aioli on toasted deli rye.
Pastrami, pulled pork, Swiss cheese, pickles, and Team's Spicy Mustard.
House-smoked pulled chicken breast in House Amber BBQ sauce. Served on brioche.
The Knock Out
Pastrami, Swiss cheese, sauerkraut and a spicy Thousand Island dressing on toasted deli rye.
The BBQ Road Trip
Three smoked pulled pork sliders served with three BBQ sauces: Carolina, St. Louis, and House Amber.
BBQ smoked pulled pork served with a jalapeno and blue cheese sour cream on three toasted brioche slider buns.
The Classic Club
Bourbon turkey on toasted sourdough with applewood smoked bacon, romaine, beefsteak tomato, and mayonnaise.
Add guacamole: $1
Sliced bourbon turkey, cheddar, guacamole, mixed field greens, beefsteak tomato, and red onion on multigrain ciabatta.
Green cherry and applewood smoked bacon sliced thick. Served with romaine, beefsteak tomato, and mayonnaise on toasted sourdough.
Add Guacamole $2.50
Ann Arbor Reuben
Sliced bourbon turkey with coleslaw, melted Swiss cheese, and a spicy Thousand Island dressing on toasted deli rye.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tap Room Favorites
Full Order: $10 / Half Order: $7
Blue corn tortilla chips, melted cheese, black beans, red onions, jalapenos, pico de gallo, guacamole, whipped sour cream and crumbled queso fresco.
Add: Smoked pulled pork or chicken $4.50 (full); $3.50 (half)
Extra Guacamole $2.25
Extra Sour Cream or Jalapenos $.75
Chicken and Cream Burrito
Smoked free-range chicken, cilantro lime rice & orzo, red onion, mixed greens, queso fresco, Muenster cheese and whipped sour cream. Served with Michigan blue corn tortilla chips and smoked salsa.
Smoked pulled pork, melted cheese, black beans, red onions, cilantro, jalapenos, pico de gallo, guacamole, whipped sour cream and crumbled queso fresco. Served with Michigan blue corn tortillas.
*Vegetarian option available
The Lager House Salad
Mixed field greens, crisp apple, toasted walnuts, red onion, crumbled blue cheese, and Michigan dried cherries with a Wolverine Premium Lager vinaigrette.
Romaine lettuce tossed in our house Caesar dressing with parmesan and croutons.
Add chicken: $3.50
Kids Menu (12 & under)
PB & J
Crunchy peanut butter with jelly on toasted sourdough bread.
*Soy nut butter also available.
Baked Grilled Cheese
Three cheeses melted on sourdough.
Two toasted brioche sliders with pulled pork served with coleslaw with barbeque sauce on the side.
A toasted tortilla with melted cheese and sour cream on the side.
Add: pulled pork $2.25
Snacks & Drinks
1/2 lb Chex Mix
$2 for $3 or 1 for $2
Hot Pretzels with Gulden's Brown Mustard
Better Made Chips (BBQ or Reg)
Coke, Diet Coke, Sprite
Sprecher's Gourmet Sodas
Root beer, ginger ale, cream soda, orange dream, cherry cola, or grape.